Miceli
Mornington PeninsulaBoutique Winery
Portsea Estate is located at the southernmost tip of the Mornington Peninsula, on the historic Tintagel property overlooking Bass Strait. The vineyard’s unique terroir is shaped by extensive limestone deposits and free-draining soils, creating ideal conditions for producing Chardonnay and Pinot Noir with distinct minerality and complexity. Established by the Ross family, the estate remains committed to sustainable viticulture, using organic and regenerative farming practices to maintain the health of the vineyard and surrounding environment.
The winemaking approach at Portsea Estate focuses on minimal intervention, allowing the characteristics of the vineyard to shine through. Vineyard management includes sheep grazing for natural weed control, composting in partnership with local businesses, and the use of cover crops to enrich the soil. These practices contribute to the production of expressive, site-driven wines that highlight the cool-climate qualities of the Mornington Peninsula.
The Cellar Door at Portsea Estate offers a secluded and immersive tasting experience, set within the tranquil landscape of the estate. Visitors can explore the property through guided tours and seated tastings, with curated selections of estate-grown wines available to sample. Tastings take place at scenic locations, including the vineyard’s Pergola and other sites with views across the vines and Bass Strait.
The intimate nature of the tasting experience ensures a personalised visit, often led by a member of the Ross family. Guests can learn about the estate’s commitment to sustainable farming while enjoying a selection of wines that reflect the vineyard’s unique limestone-rich soils and maritime climate.
You can expect the following from a tasting at Portsea:
Bookings are required for all tasting experiences, with options ranging from guided tastings to in-depth estate tours. Visitors can choose from a selection of tastings that vary in length and number of wines included, with all experiences designed to offer insight into the vineyard, winery, and regenerative farming practices. Group sizes are limited to ensure a personal and relaxed experience.
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