The Best Wineries to Visit in the Derwent Valley

The Derwent Valley Wine Region

Derwent Valley, just north of Hobart, is a hidden gem for wine lovers looking for a relaxed, scenic escape. Following the winding Derwent River, this cool-climate region is home to boutique wineries, historic estates, and some of the best wineries in Tasmania. As part of the South Coast Wine Trail, it’s an ideal stop for those exploring Tasmania’s southern wine regions.

Best known for its Pinot Noir, Riesling, and Chardonnay, Derwent Valley’s mild climate and long growing season produce wines with elegance, balance, and bright natural acidity. The region also holds an important place in Tasmania’s wine history, as the site of the island’s first commercial vineyard. Many wineries here focus on organic and biodynamic winemaking, with sustainable practices shaping their unique cool-climate styles.

Wine tasting in Derwent Valley is a laid-back and personal experience. Many cellar doors are family-run, with winemakers often guiding tastings in intimate settings. Those looking to pair wine with food can enjoy a Derwent Valley winery lunch, where seasonal local produce is served alongside expertly crafted wines.

Beyond wine, Derwent Valley is rich in history and natural beauty. Visitors can combine their wine tour with a visit to Salmon Ponds, Australia’s oldest trout hatchery, or explore the stunning landscapes of Mt Field National Park.