Zweigelt

Zweigelt is a red grape variety originally from Austria, known for producing vibrant, fruit-driven wines with soft tannins and bright acidity. In Australia, winemakers are beginning to experiment with Zweigelt, appreciating its ability to thrive in cooler climates and produce elegant, medium-bodied wines. Typically showcasing flavours of red cherry, plum, and subtle spice, Australian Zweigelt offers a fresh and approachable style. Its balance of acidity and fruit makes it a versatile food-friendly wine, well-suited to a range of dishes, from charcuterie to grilled meats.