Moppity
HilltopsBoutique Winery · Space for Groups · Outdoor Tastings
Jilyara is a family-owned winery in Margaret River, producing premium wines from its pristine Wilyabrup vineyard. Established in 1995, Jilyara reflects the region’s exceptional terroir, with meticulous vineyard management and a commitment to small-batch, handcrafted wines. The name Jilyara, derived from the Noongar word for ‘bees,’ symbolises the natural balance between the vineyard and the surrounding environment.
With winemaker Kate Morgan at the helm, Jilyara crafts expressive wines that allow the fruit to shine. Their collections include Honeycomb Corner, Heath Road, and The Williams’ Block—each showcasing the estate’s dedication to quality. The winery focuses on classic Margaret River varietals such as Cabernet Sauvignon, Chardonnay, Malbec, and Sauvignon Blanc, embracing a minimal-intervention approach to highlight the vineyard’s unique character.
The Jilyara cellar door, located in Yallingup, offers a relaxed and intimate tasting experience. Visitors can sample a range of small-batch wines, including exclusive pre-releases only available at the cellar door. Friendly and knowledgeable staff guide guests through the tasting, sharing insights into the vineyard, winemaking philosophy, and the stories behind each bottle.
For those looking to enhance their visit, Jilyara also offers cheese and charcuterie pairings, as well as a curated chocolate and wine tasting experience. Set within a scenic location near Yallingup Maze and Aboriginal Art Gallery, it’s a perfect stop to enjoy fine wines in a tranquil setting.
You can expect the following from a tasting at Jilyara:
Bookings are recommended for all tastings, particularly for larger groups. Walk-ins are welcome, but pre-booking ensures a personalised experience. Guests can also purchase Jilyara wines directly from the cellar door, including limited-release wines and locally made gourmet chocolates.
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